Veg Biryani
Serves 230 mins prep30 mins cook
Quick veg biryani made with a potato, chickpeas, and Shan masalas, served with cucumber raita using yogurt and cucumber, all prepared in less than an hour.
0 servings
What you need
Instructions
1: Chop the potato and combine it with the can of chickpeas. 2: Add Shan masalas and mix well. 3: Cook all ingredients for about 30 minutes until well combined. 4: For cucumber raita, mix the yogurt with chopped cucumber and serve on the side.View original recipe