Turkey Taco Salad
Serves 410 mins prep20 mins cook
This turkey taco salad is low in carbs and high in protein and fat. The turkey is seasoned with a homemade taco spice, offering a fresh and healthy alternative to store-bought seasonings. It's simple to prepare and packed with flavor from various vegetables and spices.
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What you need
Instructions
1: Heat the olive oil in a pan and add the cumin seeds. 2: When the cumin seeds pop, add chopped onion and bell pepper. 3: Cook for a few minutes until soft, then add cumin powder, black pepper, chili powder, and oregano. 4: Once the onions and peppers are soft, add garlic paste and salsa (and diced tomatoes if using). Mix everything well. 5: Add the lean turkey and stir to combine, cooking until the meat is done. 6: Stir in a handful of chopped cilantro before serving.View original recipe