Pasta with Italian Sausage
Serves 410 mins prep20 mins cook
A quick and delicious pasta meal made with sweet Italian sausage, onion, fennel, and a flavorful tomato sauce featuring olive oil, Italian tomatoes, garlic, and a hint of Calabrian chili pepper paste. Perfect for feeding friends with minimal ingredients.
0 servings
What you need
Instructions
1: Remove Italian sausages from their casings and brown the meat with onion and fennel. 2: In a separate pot, make the quick tomato sauce by heating olive oil, adding Italian tomatoes, onion, garlic, a parm rind, and basil. 3: Stir in the Calabrian chili pepper paste into the sauce. 4: Once the sauce is done and the sausage is cooked, mix them together and let it simmer until thick. 5: Add cooked penne to the sauce and sausage mixture. 6: Garnish with fresh basil and grated parmesan.View original recipe