Mahi Mahi Tacos
Serves 215 mins prep10 mins cook
Quick and delicious Mahi Mahi tacos made with corn tortillas, veggie slaw, achaar aioli, avocado, queso fresco, and micro-cilantro. A spontaneous dinner featuring flavors from the unique spices.
0 servings
What you need
Instructions
1: Rub Mahi Mahi with salt, pepper, paprika, and garam masala. 2: Cook Mahi Mahi stovetop in a hot pan. 3: Prepare the veggie slaw using cabbage, carrot, red onion, and radishes mixed with apple pickling liquid. 4: Make achaar aioli for the sauce. 5: Assemble tacos with Mahi Mahi, veggie slaw, avocado, queso fresco, and topped with micro-cilantro.View original recipe