A special sweet made for Ganesh Chaturthi using ingredients like jaggery, coconut, poppy seeds, cashews, raisins, and cardamom. Although the dough got a bit dry today, these ladoos are still delicious and a festive treat.
1: Prepare the dough using appropriate measurements.
2: Mix jaggery, coconut, poppy seeds, cashews, raisins, and cardamom.
3: Form the mixture into small ladoos.
4: Allow ladoos to set before serving.
