Homemade Mac & Cheese

Name: Homemade Mac & Cheese
Prep time: 15 min
Cook time: 20 min
Total time: 15 min
Yield: 4
Ingredients: noodles; butter; milk; Kraft Singles; peas

15 mins prepServes 4

A creamy and cheesy homemade mac & cheese recipe, reminiscent of Grandma's cooking. It's made with noodles, butter, milk, Kraft Singles, and peas, making it a delightful dish your family will love, especially with the added veggies for those who enjoy them.

4 servings

What you need

1 milk

1 butter

1 peas

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Instructions

1: Cook noodles according to package instructions.

2: In a separate pot, melt butter over medium heat.

3: Add milk to the melted butter and stir until combined.

4: Mix in Kraft Singles until fully melted.

5: Combine the cheese sauce with the cooked noodles.

6: Stir in peas and mix well before serving.

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Homemade Mac & Cheese

What you need

Instructions

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