Green Mac and Cheese

Name: Green Mac and Cheese
Prep time: 15 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: lemon basil leaves; walnuts; garlic paste; Parmesan cheese; sugar; olive oil; water; butter; cooked farfalle noodles; frozen peas

15 mins prepServes 4

A creative twist on the classic mac and cheese using lemon basil, walnuts, garlic, and Parmesan cheese to make a flavorful green pasta sauce. The mixture is cooked with butter and combined with farfalle noodles and peas for a delicious dish that kids will love.

4 servings

Checkout experience

Shop ingredients

Instructions

1: Grind together lemon basil leaves, walnuts, garlic paste, Parmesan cheese, sugar, olive oil, and water to make the sauce.

2: Heat butter in a pan and add the green sauce once the butter melts.

3: Cook the sauce for about a minute.

4: Add in cooked farfalle noodles and frozen peas.

5: Mix everything together and serve.

View original recipe

Green Mac and Cheese

What you need

Instructions

More recipes

Coconut Black Rice with Spiced Peaches

Indian Inspired Pasta Salad

No-Bake S'mores Cheesecake

Banana Bread (Muffins)

Chicken Salad

Breakfast Tater Tot HotDish

Mango Spring Roll Salad

Marry Me Chicken Orzo

Basil and Parmesan Polenta

Strawberry and Corn Clafoutis

Larb

Chingri Malai Curry