Easy Salsa
Serves 45 mins prep0 mins cook
A quick and flavorful salsa recipe made with canned tomatoes and fresh ingredients, perfect for pairing with tortilla chips.
0 servings
What you need
Instructions
1: Add the chipotles, garlic, onion, and jalapeno into the bowl of a food processor. Pulse until roughly chopped into small bits. 2: Add the tomatoes, lime juice, cilantro, chili powder, pinch of sugar, and 1.5 tsp salt into the mixture and pulse again. Continue pulsing until the salsa is the texture you like. 3: Taste and add more salt, if needed. Refrigerate the salsa before eating or serve immediately with tortilla chips.View original recipe