Crispy Rice Waffle with Salmon
Serves 210 mins prep5 mins cook
A crispy rice waffle topped with sweet-spicy salmon, cucumber, pickled onion, scallions, and spicy mayo, perfect for a delicious lunch.
0 servings
What you need
Instructions
1: Use leftover sushi rice to prepare the waffle. 2: Top the waffle with flakes of salmon, cucumber, pickled onion, scallions, and spicy mayo.View original recipe