Crab Pasta
Serves 25 mins prep10 mins cook
A simple crab pasta dish made with leftover king crab, spaghetti, and a garlicky alfredo sauce. It includes enoki mushrooms and is prepared quickly, perfect for a spontaneous dinner. The meal takes about 15 minutes and is fun to make, especially with kids who love seafood.
0 servings
What you need
Instructions
1: Break down the king crab into manageable pieces. 2: Cook the spaghetti according to package instructions. 3: In a pan, melt butter and sauté garlic until fragrant. 4: Add flour to create a roux and cook for a minute. 5: Gradually add cream and stock, stirring constantly to thicken. 6: Stir in Parmesan Reggiano until melted and the sauce is creamy. 7: Toss the cooked spaghetti with the sauce. 8: Add the king crab and enoki mushrooms, mixing gently. 9: Garnish with chives before serving.View original recipe