These Cake Mix Cookie Mini Fruit Pizza desserts are made with a simple cake mix crust, topped with cream cheese icing, passionfruit glaze, and colorful fresh fruit. Perfect for sharing or keeping to yourself!
1: Preheat oven to 350°F and line 2 baking trays with parchment paper.
2: Mix cake mix, melted butter, and eggs until a loose dough forms.
3: Chill dough for 30 minutes, then roll out to 1/4 inch thickness and cut into circles.
4: Place cookie circles on baking trays and bake for 8-12 minutes until lightly browned.
5: Allow cookies to cool before decorating.
6: For the cream cheese topping, mix cream cheese, powdered sugar, vanilla, and kosher salt until well combined.
7: For the passionfruit glaze, whisk cornstarch into 2 tablespoons of water until smooth and set aside.
8: Combine passionfruit juice, water, and sugar in a saucepan over medium-high heat.
9: Once bubbling, add the cornstarch slurry and stir until thickened, about 2-3 minutes.
10: To assemble, spread cream cheese mixture on cookie rounds, add passionfruit mixture, and top with fresh cut fruit.
11: Refrigerate before serving.
