Amrakhand
Serves 415 mins prep0 mins cook
Amrakhand is a delightful sweet treat made with sweet mangos, Greek yogurt, saffron, and cardamom, garnished with chopped pistachios and crushed rose petals. It's a perfect alternative to ice cream, especially in the heat!
0 servings
What you need

cardamom

saffron
Instructions
1: Prepare the mangos by peeling and slicing them. 2: In a bowl, combine the sweet mangos with Greek yogurt. 3: Add a pinch of saffron and cardamom powder to the mixture. 4: Mix until well combined and creamy. 5: Garnish with chopped pistachios and crushed rose petals before serving.View original recipe
